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Easy Pokeball Oreo Pops

Prep Time10 mins
Cook Time3 mins
Total Time13 mins
Author: Jennifer

Ingredients

  • 1 Cup Wilton red candy melts
  • 1 Cup Wilton white candy melts
  • White pearl Sixlets
  • Black icing
  • Oreos
  • Lollipop sticks

Instructions

  • In two separate microwave safe bowls, melt your candy melts on 50% power for 3 to 4 minutes, stirring every 30 seconds until melted
  • Carefully separate your Oreos in half, dip a lollipop stock into the melted white chocolate and place in between two Oreos and carefully press back together
  • Now dip your Oreo pop into the melted white chocolate and set on a piece of parchment paper and let your chocolate harden
  • Once your white chocolate is hardened, dip the top half of the white Oreo pop into your melted red chocolate and set back on your parchment paper to harden
  • Place a small circle of your black icing in the center and stick one white Sixlet on top
  • Now draw 2 straigh horizontal lines in the center
  • Place in the freezer for about 10 minutes and enjoy!