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Gooey S'Mores Bars Recipe

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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Dessert
Servings 24

Ingredients
  

Instructions
 

  • Heat oven to 375 degrees.
  • In a large bowl, stir together cookie mix and graham cracker crumbs. Then stir in melted butter to form a soft dough.
  • Press the dough into an ungreased 13x9 inch pan
  • Bake for 18 to 20 minutes or until crust is set.
  • Immediately sprinkle chocolate chips over the crust and let them stand for about 3 to 5 minutes or until the chocolate starts to melt. Spread the chocolate out evenly.
  • Set your oven to broil and sprinkle the marshmallows over the chocolate.
  • Place your pan close to the top and heat for 20 or 30 seconds until the marshmallows are toasted.
  • Cool for 10 minutes, cut into bars and serve warm.

Notes

When I was toasting the marshmallows, I rotated my pan to get them toasted evenly. To re-heat leftovers, microwave for about 15 or 20 seconds.

Nutrition facts are provided as a courtesy.

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