90 Second Bread Keto Baked Bagels Recipe
Best Keto Bagels recipe you will ever try!
Ingredients
- 6 tbs Butter Unsalted
- 1 1/8 c. 18 tbs Blanched Almond Flour by Nature's Eats
- 3 tsp Baking Powder Double Acting Aluminum Free by Argo
- 6 Large Eggs Grade Aa by Cherry Lane
- 2 tbs Raw 100% Organic Coconut Butter by Artisana melted
Instructions
- Preheat oven to 350°
- Melt the butter in a large mixing bowl.
- Melt the coconut butter in a separate cup or bowl.
- Add the rest of ingredients and coconut butter, mix well.
- Pour 1/4 c. Batter into each well of pan.
- Bake for 20 mins. Let cool slightly before removing from pan.
Notes
-You can omit the coconut butter, but I think it gives it more richness from the fat. It is included in the nutritional value.
-After cooled, eat as is or toast on a pan with fat for crispness.
-These can be sweet or savory.. Ideas:
Cinnamon + sweetener
Granulated garlic/onion
Oregano, crushed red pepper
SF syrup
-After cooled, eat as is or toast on a pan with fat for crispness.
-These can be sweet or savory.. Ideas:
Cinnamon + sweetener
Granulated garlic/onion
Oregano, crushed red pepper
SF syrup
Nutrition
Serving: 1g | Calories: 163 | Carbohydrates: 3g | Protein: 5g | Fat: 15g | Fiber: 2g
Nutrition facts are provided as a courtesy.
Tried this recipe? Mention @ISaveA2Z or tag #KetoFriendlyRecipes!