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Easy Garlic Scape Pesto Recipe
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Easy Garlic Scape Pesto Recipe

Best Pesto recipe ever!
Prep Time5 mins
Total Time5 mins
Author: Jennifer


  • 1/2 C. fresh basil
  • 1/3 C. fresh garlic scapes diced into small pieces
  • 1/4 Extra virgin olive oil
  • 1/4 C. parmesan cheese freshly grated
  • 2 tbs pine nuts
  • 1 tbs. lemon juice
  • 2-3 tbs water
  • salt & pepper to taste


  • Add the basil, garlic scapes, grated parmesan cheese, lemon juice and pine nuts to your food processor and blend until chopped.
  • Slowly add in the food processor while continuing to blend.
  • If the mixture seems thick, add in a few tablespoons at a time until it's reached it's desired consistency.
  • Store in an airtight container in the refrigerator.
  • Serve over fresh zucchini noodles, pasta or spread on fresh baked bread and enjoy.