Go Back
Graveyard Pudding Cups

Graveyard Pudding Cups

No ratings yet

Ingredients
  

  • 1 box Instant Dark Chocolate Pudding
  • 2 cup cold Milk
  • 16-18 Oreos filling removed
  • 4 Milano Dark Chocolate Cookies
  • 15 semi sweet Chocolate Chips
  • Candy Bones Eyes, etc

Instructions
 

  • Place chocolate chips in one corner zipperd sandwich bag and microwave for 30 seconds.
  • Gently massage to insure they are melted.
  • clip a very small clip off of the corner.
  • Write RIP (or other scary phrases) on cookies to act as tombstones.
  • Prepare pudding according to package instructions and fill clear cups about half full.
  • Crush Oreos with food processor or in a plastic bag with a rolling pin.
  • Put a layer of crushed cookies over pudding.
  • Insert "tombstone" into cup.
  • Sprinkle bones and eyes around.
  • Refrigerate before serving.

Nutrition facts are provided as a courtesy.

Tried this recipe? Mention @ISaveA2Z or tag #KetoFriendlyRecipes!