Vanilla Crazy Cake Recipe
Ingredients
- 1 1/2 Cups flour I used all-purpose flour but you can use a All Purpose Gluten Free flour too
- 1 Cup sugar All purpose sugar - Granulated Pure Cane Sugar
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 tsp. white vinegar
- 1 ½ tsp. Pure vanilla extract
- 5 Tbsp. vegetable oil
- 1 Cup water
Instructions
- Mix first 5 dry ingredients in a greased 8" square baking pan. Make 3 depressions in dry ingredients - two small, one larger. Pour vinegar in one depression, vanilla in the other and the vegetable oil in third larger depression. Pour water over all and mix well until smooth.
- Bake on middle rack of oven for 35 minutes. Check with toothpick to make sure it comes out clean. Cool. Top with your favorite frosting. Enjoy!
Nutrition facts are provided as a courtesy.
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