Preheat oven to 500 degrees.
Oil your cast iron skillet and place dough inside cover with saran wrap and let sit while oven is preheating, about 20 minutes.
Spread the dough out on the bottom of the pan.
Place in preheated oven for 5 minutes.
Remove from oven and place sauce, toppings and lots of cheese on your pizza
Place your skillet in the oven for 15 minutes or until cheese is bubbly and brown. If you like an extra crispy crust you can place the skillet on top of the stove for 1-2 minutes.
Slice and ENJOY!