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Mario and Peach Cupcakes
Print Recipe

Mario & Princess Peach Cupcakes

Author: Jennifer

Ingredients

  • 1/2 C butter room temp
  • 2 egg whites room temp
  • 2 eggs room temp
  • 2 C all- purpose flour
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1/4 tsp baking soda
  • 3/4 C buttermilk
  • 1 1/2 C sugar
  • 1 TBSP Peach extract

Instructions

  • -Preheat oven to 350 degrees....Line cupcakes tins with paper liners.
  • -Whisk flour, baking powder,salt, and baking soda in a medium bowl.
  • -In another bowl....beat butter on medium-high for 30 seconds.
  • -Add sugar and peach extract to the butter....beat until combined.
  • -Add egg whites and eggs, one at a time, beating well after each one is added.
  • -Alternate the flour and buttermilk mixture, beating on low speed until everything is mixed together.
  • -Scoop the batter into the lined cupcake tins until they are 2/3 rds filled.
  • -Bake at 350 for 20-25 minutes....or until a toothpick inserted in the center comes out clean.
  • -Remove from oven and allow to cool for 10 minutes.
  • -Remove from cupcake tray and place on wire racks allowing to cool completely.