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Keto Big Mac Cheeseburger Salad recipe

Big Mac Cheeseburger Salad

Super easy and delicious keto dinner idea!
5 from 8 votes
Course Dinner
Cuisine American
Servings 6 servings
Calories 324


Big Mac Cheeseburger Salad Ingredients

  • 11 oz Ground Beef precooked
  • 4 to 5 cups mixed greens
  • 4 slices of bacon crumbled
  • 3/4 cup sharp cheddar cheese shredded
  • 1/2 cup Monterey jack cheese shredded
  • 2 tbs dill pickle relish
  • 1/2 cup tomatoes diced

Big Mac Dressing Ingredients


  • Combine all the ingredients in a small bowl and mix it until it's fully combined. Keep this mixture refrigerated until you are ready to use it.
  • Big Mac Cheeseburger Salad Instructions
  • Combine the chopped lettuce in a medium-sized bowl.
  • Add the diced tomatoes, precooked ground beef (be sure to warm the beef slightly), cheddar cheese, Monterey cheese, pickle relish, and bacon.
  • Top the cheeseburger salad with the Big Mac dressing you prepped earlier.
  • Toss the salad until all the ingredients are fully coated with the dressing.
  • Serve immediately.


This recipe will serve 5 to 6 servings.


Serving: 1serving | Calories: 324 | Carbohydrates: 5.5g | Protein: 17.8g | Fat: 25.8g | Fiber: 2.1g | Sugar: 2.6g | Net Carbs: 3.4g

Nutrition facts are provided as a courtesy.

Tried this recipe? Mention @ISaveA2Z or tag #KetoFriendlyRecipes!