Preheat oven to 300 degrees.

Separate the egg yolks from the egg whites.

Place the egg whites, salt, cream of tarter and vanilla in the mixer on high until it's nice and firm.

Slowly add the sugar little amounts at a time while it's mixing.

You can drop spoonfuls onto a cookie sheet and stop here or you can add food coloring and place it in a piping bag to make any design you want as I have done in my photos.