Paleo Bread Recipe
Paleo Bread Recipe made with Coconut Flour and Cashew Butter.
Prep Time10 minutes mins
Cook Time40 minutes mins
Total Time50 minutes mins
Servings: 10
Author: Jennifer
- 5 Eggs
- 1/2 cup Cashew Butter or Almond Butter
- 1/4 cup applesauce unsweetened
- 1/4 cup Coconut Oil
- 1 tbsp pure Maple Syrup important that it's pure
- 1/2 cup Coconut Flour
- 1/4 cup Ground Flax Seeds
- 2 tbsp Arrowroot Powder used as a thickening agent
- 1 tsp baking soda
- 1/2 tsp sea salt
Take all the dry ingredients and add it to your food processor for about 4 minutes until it's fine.
Combine the wet ingredients and process for another 2 minutes.
Add this to a small bread pan (non stick or greased)
Bake it for about 40 to 45 minutes (or until golden brown) at 350 degrees.
Cool and enjoy!