Low Carb Creamy Pumpkin Drink Recipe (was my childhood sweet in my country)

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Low Carb Creamy Pumpkin Drink Recipe

The following recipe comes from, Oana as part of our Ketogenic Diet Pumpkin Recipe challenge.

Low Carb Creamy Pumpkin Drink Recipe Ingredients

Milk 250 ml (100 ml heavy whipping cream +150 ml water)
150 gr pumpkin cubes
Truvia sweetener or (I use tagatose, is the only sweetener that can be caramelized)
Vanilla extract
Pumpkin pie spice

Low Carb Creamy Pumpkin Drink Recipe Instructions

I used tagatose sweetener, you can caramelize 150 gr pumpkin cubes and after adding milk(heavy whipping cream+water) and boil at low for 10 minutes, add vanilla extract and pumpkin pie spice and serve with 1 square dark chocolate …(inside to be melt,so yummy)if you use Truvia just bring to boil everything…

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